roy’s waikiki review: hawaiian regional cuisine done absolutely right!
Nestled along Waikiki Beach Walk, Roy’s Waikiki is the flagship restaurant of renowned chef Roy Yamaguchi, widely credited as a founding force in Hawaii Regional Cuisine. If you’re seeking beautifully plated Pacific Rim fusion, impeccable service, and a vibrant island vibe—this is the spot. Wikipedia+14Wikipedia+14World Traveller 73+14Wikipedia+2Roy Yamaguchi+2OpenTable+2
First Impressions & Atmosphere
From the start, Roy’s exudes tropical elegance. Whether seated inside among modern décor and a wine wall or at the lanai overlooking the Waikiki buzz, you’ll feel both relaxed and indulged. The bar area is especially social—with a lively crowd mixing locals and travelers under a warm Hawaiian breeze. World Traveller 73OpenTable
Drink Highlights
Cocktail lovers, take note:
- Misoyaki Butterfish might top menus, but the cocktail menu steals the show.
- A well-balanced Mai Tai unites premium rum, house-made orgeat, citrus, and subtle sweetness—a perennial favorite.
- They also offer creative options like a coconut martini—rich, smooth, and dessert-like. Your choice was exactly on point and shows why Roy’s makes memorable evenings. Food & WineOpenTableWorld Traveller 73+1OpenTable+1Reddit+2Wikipedia+2Roy Yamaguchi+2
Food & Flavor
Roy’s menu delivers:
- A blend of Hawaiian, Japanese, and French influences, reflecting Roy Yamaguchi’s culinary heritage. Roy Yamaguchi+3Wikipedia+3World Traveller 73+3
- Dishes celebrated on Yelp and OpenTable include their misoyaki butterfish, chocolate soufflé, and crab cakes—each marrying local ingredients with refined technique. Tripadvisor+5OpenTable+5OpenTable+5
- Portions are generous and flavorful. Expect beautifully composed seafood dishes, a balanced mix of small plates and entrees, and a dessert menu to please sweet enthusiasts.
The Bar Experience & Crowd Vibe
Dining at the bar was a highlight—friendly bartenders, a rotating cast of interesting people, and canapé-style service made the experience feel inclusive and festive. Service was attentive without being rushed—just enough pace to keep things smooth. World Traveller 73Yelp
Pricing & Logistics
- Expect a higher-end pricing tier: main dishes typically $50+, appetizers and cocktails add to the tab. It’s well-justified by ambiance and quality. OpenTableTripadvisor
- Valet parking is available and validated for 4 hours during dinner, or use nearby International Marketplace lots. Roy Yamaguchi+1OpenTable+1
- Reservation is recommended—especially for sunset or weekend seating. You can easily book via OpenTable. Yelp+6OpenTable+6Yelp+6
Final Thoughts
Roy’s Waikiki is more than just a meal—it’s a destination within Waikiki Beach Walk. Exceptional cocktails, imaginative cuisine, and a warm, social atmosphere set it apart.
Whether you’re treating yourself, enjoying a romantic evening, or just want a taste of island luxury, Roy’s delivers a memorable experience. I’ll definitely be back—and next time, I’ll try more bar bites and maybe another coconut martini!
Have you dined at Roy’s? Share your favorite dish or cocktail in the comments or tag me @abiteabroad—I’d love to hear your experience!